All meals are buffet style and will have allergy notations such as Gluten-free, Dairy-free, Nut-free, ect.
Caesar Salad with Croutons (CG), Shaved parmesan Cheese (CD), Caesar Dressing and Mango Pineapple Dressing (GF, DF)
Ground Sirloin Lasagna (CG)
Three Cheese Risotto (CD)
Italian Blend of Fresh Vegetables (V)
Fresh Garlic Bread (CG)
Assorted Mini Dessert
Iced Tea
Water
Scrambled Eggs (GF, DF) with Shredded Cheese on the Side
Tri-Colored Potatoes (GF, DF, V)
Grits (GF, DF, V)
Turkey Sausage Links (DF)
Whole Fruit (GF, DF, V)
Assorted Yogurts (GF, Veg)
Assorted Sliced Breads (CG, Veg)
Orange, Cranberry and Grapefruit Juices (GF, DF, V)
Coffee and Decaf Upon Request
Salad with extra lettuce and toppings (for those interested in taco salad)
Ground Sirloin Tacos (GF)
Blackened Fish Tacos (GF, DF)
Chicken Tacos (GF)
Soft (CG) and Hard Taco Shells (GF)
Black Bean and Corn Mix (GF, DF)
Sour Cream (GF, CD), Shredded Lettuce (GF), Salsa (GF) and Shredded Cheese (CD)
Blondies and Brownies (CD, CG)
Lemonade
Water
Gourmet Greens Salad Bar (GF): Baby Greens, Tomatoes, European Cucumbers, Shredded Carrots, Shredded Cheese, Craisins, Broccoli Florets and Red Onions
Chef's Choice of Dressings (Include one Gluten Free)
Chicken Piccata with Lemon Butter Sauce (CD)
Baby Baked Potato (GF, V)
Jasmine Rice (GF)
Normandy Blend Vegetables with Kidney Beans (GF, V)
Assorted Rolls (CG) and Sweet Butter (CD)
Chef’s Choice of Assorted Desserts (CG, CD)
Freshly Brewed Coffee, Decaffeinated Coffee, Herbal Tea Selection, Iced Tea, Lemonade
GF - Gluten-free vs. CG - Contains Gluten
DF - Dairy-free vs. CD - Conatins Dairy
Veg - Vegetaian
V - Vegan
Please email if you have any concerns about the menus.